The RIVSALT range has been designed by Swedish entrepreneur and designer Jens Sandringer. Jens came up with the concept during a dinner in a Japanese Teppanyaki restaurant in Beijing, where the master chef grated the dishes with a large grater and large salt rock. A unique experience that led to the original product idea to complement the emergence of Scandinavian foodie and design trends. The original RIVSALT product was launched in Sweden 2013.
